Any other thoughts on what to do with short ribs?

Because the second was lacking, the short ribs were tough.

Good - Ends of the short ribs can only be felt with very firm pressure.

He touched himself under the short ribs, low on the right side of his chest.

My son likes his short ribs, but he eats anything.

I agreed that short ribs would do these wines justice.

Short ribs are cut from the lip of the roll.

Bring the mixture to a simmer and add to the short ribs.

She gave him a friendly elbow in the short ribs.

Place short ribs on a platter and top with some of the sauce.

Then I go home and heat up short ribs of beef (prepared several days ahead) for my family.

Remove the short ribs and cut the meat away from the bones.

To me, red wine is an essential ingredient for short ribs.

We had no complaints about the short ribs and grits.

The short ribs are the thing that have Limbaugh going bananas.

Arrange the short ribs and the remaining mushrooms on the top.

The meat presents difficulties that short ribs, for example, do not.

Add the short ribs to the sauce and marinate for 2 hours.

The short ribs persuaded her that she could also get past his "bad dental work."

The best place to get short ribs in St. Louis.

Both times I had the beef short ribs they were parched.

If we had any hope of redeeming ourselves, those short ribs were it.

When it comes to short ribs, you have choices.

But the high fat content is part of what makes short ribs so delectable.

Short ribs, lobster and pizza are also on the menu.