Turn the dough out of the bowl onto a lightly floured surface.

Turn out the dough onto a lightly floured work surface.

Turn out onto a lightly floured surface and press together into a round ball.

When ready to use, roll out the dough on a lightly floured board.

On a lightly floured surface, shape the piece into a ball.

Roll out on a lightly floured board to a thickness of about 3mm.

Roll each into a ball, and place on a lightly floured surface.

Turn dough out onto a lightly floured surface, and form into a ball.

Turn out onto a lightly floured board and press the dough together.

Roll out one piece onto a lightly floured work surface.